This wonderfully elegant expression of Cape Brandy is distilled from selected parcels of Chenin Blanc grapes grown on the Estate, high up in Stellenbosch’s Banghoek Valley. After traditional distillation on site, the spirit is matured for a full decade in fine French oak barrels. The golden amber spirit is rich and expressive on the nose, offering layers of dried fig, fresh vanilla, potpourri, jasmine and orange blossom. The palate is both elegant, fresh and generous, revealing mellow waves of caramelised apricot, raisin bread and roasted almond, balanced by saffron and cedar. The mouthfeel is soft and velvety with a subtle lift from floral aromatics. A long, distinguished finish makes it ideal for after-dinner enjoyment. A brandy of rare finesse and Stellenbosch pedigree.