A masterpiece of Karoo terroir and patience, this 20-year-old Potstill brandy is distilled from fresh, young Colombard and matured in old Limousin and vintage Port casks under harsh climatic conditions that intensify concentration. Deep mahogany with golden reflections, the nose presents dried peach, marmalade, tobacco leaf and potpourri. The palate is deeply textured with layers of fruitcake, roasted pecan, honeyed figs and subtle rosewater. Remarkably smooth with a full-bodied weight, the finish lingers with spiced oak, wild fynbos and cocoa nib. Profoundly complex yet graceful, this brandy is for true connoisseurs, a quiet expression of time, place and tradition.