A three-year-old Potstill brandy infused with natural African vanilla, this is a vibrant, contemporary expression that blends tradition with innovation. Pale gold in colour, the nose bursts with creamy vanilla, tangerine peel and soft floral undertones. On the palate, it is smooth and velvety with layers of dried fig, light spice, and baked apple, supported by restrained oak. The finish is long and subtly sweet, leaving a nostalgic echo of warm vanilla. Distilled in copper pots and matured in small oak barrels, this brandy is made to mix. A bold new genre for the modern, style-conscious sipper.